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Sogrape Reduces Emissions and Water Consumption and Accelerates Energy Transition
Goal: Reduce greenhouse gas emissions and improve sustainable resource management
Summary: Sogrape has reduced greenhouse gas emissions and water consumption while enhancing the use of renewable energy in its operations during 2025. The company has achieved a 13.2% reduction in emissions in Portugal and an 11.6% reduction in Spain. It also reports that 66.6% of the electricity consumed in Portugal was from renewable sources, and its water usage decreased by 40.5% per bottle due to investments in technology. The company is focused on innovation with 38 R&D projects and collaboration with over 200 entities to develop solutions for a more resilient wine sector, while also supporting social impact projects.